Bev's Cream Cheese Bars
Ingredients
- 2 pkgs crescent roll dough
- 16 oz cream cheese
- 1 egg yolk
- 1 cup sugar
- 1 tsp vanilla
Topping
- 1 egg white
- 1 tsp cinnamon
- ½ cup nuts
- ½ cup sugar
Instructions
- Preheat oven to 350°F
- Put 1 pkg crescent roll dough on the bottom of an 8x8 or 9x13 pan
- Combine cream cheese, egg yolk, sugar and vanilla and beat until well mixed
- Spread cream cheese mixture on top of dough
- Add second pkg of dough on top
- Brush with egg white
- Mix rest of topping ingredients and then sprinkle over top of dough
- Bake for 30-35 minutes